AmusementsApril 21, 2011<April 5, 2015 The Tradition and History of Easter Eggs by Evangeline Holland The egg is one of the enduring symbols of Easter, and unsurprisingly, we find it present far, far before the modern era. Easter and…
Featured, FoodNovember 24, 2010<December 9, 2010 A Few Thanksgiving Menus by Evangeline Holland From Mrs. Rorer’s Vegetable Cookery and Meat Substitutes (1909): Mock Oyster Soup 1 bunch salsify 1 pint milk 1 quart water 1 sliced onion…