The Art of Composing a Menu
byHosting a dinner party required more than an elegant setting and congenial guests, it required the host or hostess’s utmost skill in planning a…
dining
The Savoy
byAfter nearly three years, and at a cost of £220 million, the Savoy Hotel has reopened to much fanfare. The hotel and its equally…
Dining and Dinners
byNothing preoccupied the mind of an Edwardian hostess so much as the planning of a dinner party. From matters of food and drink, table…