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Posts Tagged ‘Professions’

Of Cooking & Gender

October 7th, 2009 | 5 Comments

After reading The New York Magazine’s list of the Top 20 Chef Empires, and perusing a few culinary books I’d borrowed from the library, I was struck, dumbstruck actually, that all save one of those twenty names are those of men. Many would argue that the age of modern cookery was of the turn of [...]

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